Saturday, March 20, 2010
hmmmmmm, ever put delicious caramel sauce on your favorite desert? This is an easy recipe for you.
1/2 c brown sugar*
1 T corn starch*
1/8 t. sea salt*
1 c boiling water
2 T butter
1 t. Spicery Shoppe vanilla flavoring*
Combine sugar, cornstarch and sea salt in small saucepan.
Add boiling water and cook til thickened and clear, stirring constantly.
Remove from heat and stir in butter and vanilla.
Here are some of the Ingredients you might need or you can visit the Quaker Shop to see what else we have in store.
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